Grilling it up Oconomowoc

So Why Do People Go to Restaurants No one really ever thinks too much about it, but going to a restaurant does appear rather a redundant activity in a world where take-ins can be ordered via the phone and online grocery stores can deliver pre-cooked packaged food from around the world to your doorstep. However, going to a restaurant remains one of the most popular activities around the world and we examine the reasons behind the often expensive indulgence. To enjoy fine cuisine The single biggest motivator that prompts people to go to restaurant and pay exorbitant sums of money for food is that these dishes are masterful creation of chefs who have trained for years to get that exact dish just right. Some restaurants depend entirely on the reputation of their chefs for business while others pride themselves in carrying forward a gastronomical tradition made famous by its founder. To celebrate a life event Going to a restaurant is one of the most popular activities that people...

One of the great things about Oconomowoc is the amount of restaurants that we have to chose from. Our one of kind community has many local restaurants that might just house one of the best dining experiences you’ve ever had. Did you ever ask yourself, why should I support a local restaurant instead of that familiar chain down the street? Here are some differences between the chains and local restaurants. When you go to a chain style restaurant, you’re likely going into an environment that is systemized and repeated at every restaurant across the nation.  The restaurant my offer levels of convenience and familiarity that may have them be a choice for the night out.  They stand out in your mind because they are you have seen their ads on TV or the internet and in many cases the service is standardized so that every time you go you know what you’re in for. At a chain restaurant, you may feel rushed and like you have to finish your meal as soon as possible in order for the nex...

You can’t go anywhere on a Friday night without running into someone who is either going or have been to a fish fry! Today’s fish fry is a tradition and a staple in Wisconsin where loads of places host fish fries.  This has been an ongoing event that is year round and is especially popular during the lenten season surrounding Easter for all religious backgrounds. Fish fries are offered at bars, restaurants, diners, and just about anywhere.  A normal fish fry has the staple of beer battered fish that is either Cod, Blue Gill, Perch, Walleye and other varieties of fish depending on the location. Usually, a fish fry is served with potato pancakes or fries, coleslaw, rye bread, tartar sauce or other sides. The tradition in Wisconsin started primarily because the state was settled by Catholics who didn’t eat meat on Fridays.  Wisconsin has an abundance of lakes so fish was a natural and logical substitute. At Grill 164, we serve our Friday  Fish Fry every week like...

New Website is Coming! As we continue to make positive changes here at Grill 164, we want to be sure that we make our clients experience as great as it always has been. One of the ways we decided to improve was to redo our website.  We have hired a local marketing company, Paragon Marketing Group to build us a more modern, easy to navigate, and technology friendly site.  Our new site will feature our entire menu, specials, history and more so people can get a true feeling about Grill 164.  Our hope is that you will use our site and share it with your friends.  Should you have any suggestions or would like to give us feedback, feel free to drop us a line or stop in to say hi!  We’d love to see you!